Wisconsin Woman's "Best-Ever" Chocolate Chip Cookies Are Created With Love

>day’s a week.
My name is Mae Mueller. I'm a 58 year old housewife,Believe me, that was no small task, but I never
mother, grandmother and Food Service Specialist.complained about all of the hard work, because I
No, I don't own a big, fancy factory or anything liketruly love what I do. Each and every dessert I make
that. My factory is my home, and when I'm notis made with all of my love. I feel that it’s
working, preparing food for the public, I still do all ofvery important for me to put all of my heart and
my baking right from my very own kitchen!soul into every dessert I make.
My baking experience began in Wonewoc, WisconsinI truly feel that God has put me on this earth to
when I was 15. My mother taught me how to bakeshow my love through everything that I bake and
all different kinds of goodies such as cookies, cakes,cook, and that it's my "purpose" to make people
pies, candy and frosting’s.happy through my baking.
The one thing that stands out in my mind most of allAt work I say to myself everyday, "if I can make
is a frosting called 7 minute frosting. I had to cookjust one person happy today through my baking a
this frosting for 7 minutes, and I had a lot of failurescookie or making a sandwich, my heart will be full of
before I finally got it right. But once I did there wasjoy!"
no stopping me.Here's what a few people who tried my cookies
At such a tender age, I was really proud of myselfhave to say about them:
and my accomplishments. I even tried to get a job at"Your chocolate chip cookies deserve 5 stars for
our local bakery. But Wonewoc was a poor, smalltheir freshness and wonderful consistency!"
town of about 800 people, and back in theJerry Sprague
60’s, the local business owners could onlyBrookfield, Wisconsin
afford to hire and pay their own family members."Mae, your cookies are out of this world!"
In fact, we were so poor, we didn't even have aAndy Kuhn
bathroom, we had an outhouse. We had no hotWaukesha, Wisconsin
water, and we washed the dishes in a little tub on"Mae:
the kitchen table, because we didn't have a sink.You're a great cook. Your chocolate chip cookies are
Believe me, I know what it's like to grow up in hardone of a kind - the best I have ever tasted!"
times. We literally lived off of the land. My dad was aBarbara Klosinski
policeman, so we didn't have a lot of money.Waukesha, Wisconsin
However, we did have an acre of land and half of it"Mae:
was turned into a huge garden to feed our family.Your chocolate chip cookies are awesome! When you
My mom canned everything she could.bring them to work for us, it's impossible to eat just
My dad was a hunter and a great fisherman, so weone. They just melt in your mouth!
ate lots of venison and fish year around. It was aShelly Bliese
real treat when my mother could afford to go to theNorth Prairie, Wisconsin
store and buy roast beef or chicken."Your chocolate chip cookies are so wonderful. It's
That's why I value and appreciate each and everysuch a treat, when you bring them to work for us. I
dollar.love them!
I have about 40 years of baking experience, and I'mNancy Sprague
proficient with pie crusts, breads, candies andBrookfield, Wisconsin
cookies. My sense of touch is so accomplished, that IIf you're so inclined, won't you please try my
can tell just by feeling the consistency of the doughdelicious cookies today? They're made with lots of
whether it’s ready for baking or not.love and no preservatives, and I just know you'll love
My professional cooking and baking career started 15them!
years ago when I got a job as a cook and baker forHowever, if you're not satisfied with my cookies for
several restaurants in my community. I worked myany reason, I'll give you back your money. I think
way up to lead baker for a local telephone company,that's fair, don't you?
and I made all of the desserts for 500 people, fiveBlessing’s to all who read this!