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Eating Out on a Diet: 8 Quick Tips

Did you know the average restaurant mealdressing if possible. If you love Ranch
contains more than 1,000 calories? Evenor Bleu Cheese, order it on the side,
breakfast fare such as pancakes,and try dipping your fork into the
waffles, and French toast, served indressing before each bite. That will
restaurant-sized portions can contain asgive you a nice distribution of flavor
many as 900 calories. And studies showand you might be surprised by how little
that kids eat nearly twice as manydressing you have used once your salad
calories when eating a restaurant mealplate is clear.
compared with eating a meal cooked andWhen choosing your entree, opt for
served at home.something that has been grilled or
With all these extra calories, it's easybroiled, not fried. You'll save fat
to sabotage your diet. Plus, we all wantgrams and calories, and you'll also eat
to get our money's worth and becausefewer of those unhealthy trans fats.
we're often paying a lot more for foodAsk your waiter or waitress to replace
served at a restaurant, we may use thethe starch with a second order of
prices themselves as justification forvegetables. You'll save on calories and
cleaning the plate.get another serving of the good stuff.
The truth is, you don't have toSkip the cream. When ordering soup, opt
sacrifice flavor and nutrition when youfor clear soups instead of cream soups.
are treating yourself to a night out.When ordering sauces, choose the
Just follow these simple guidelines.tomato-based sauce over the creamy one.
Be wary of your drinking glass. It'sYou'll save even more calories if you
easy to consume vast quantities of emptyask for all sauces to be served on the
calories through a straw. A large Cokeside.
at McDonalds has more than 300 calories.When the meal comes, split it. Make a
And when we are sitting in a restaurant,mental line down the center of your
we often find our drinks refilled overplate and stop eating once you've
and over. The bar is no better: A pintreached the halfway point, if not
of beer will give you about 150before. If you have a hard time quitting
calories. And a glass of dry wine willwhen it's time, ask for a takeout
contribute 100 or so, while a jumbocontainer at the beginning of your meal
margarita can get up in the 400-calorieand remove half the meal from your plate
range. You can save lots of caloriesbefore you even begin eating.
(and a few dollars, too) by opting forIf you can't skip dessert altogether,
unsweetened iced tea, a diet soft drink,choose fresh fruit or another low
or simply water with lemon or limecalorie treat. Many restaurants are
wedges.offering at least one or two dessert
Skip the appetizers. Some of thesechoices that are lower in fat or
pre-meal splurges contain more fat andcalories. Give these a try. Or simply
calories than the entree. And manyorder one dessert for the entire table
appetizers are deep fried and servedand make a point to eat very, very
with rich and heavy sauces. An order ofslowly. Before you know it, the dessert
cheese fries with Ranch dressing canwill be gone and so will all that
exceed 3,000 calories, for example. Cuttemptation. And here's food for thought:
this part of the meal altogether.Have you ever noticed that it's the
Go for a salad. Replace those fattyfirst three bites of any big indulgence
appetizers with a pre-meal salad. Fillthat we truly enjoy: way more than we
up on the good stuff before the mainenjoy subsequent bites? So take a few
meal begins and you will eat fewernibbles and truly enjoy them. Then put
calories by meal's end. And be carefuldown your spoon. Order a cup of coffee
not to ruin the healthy salad. Skip the(with some skim milk) if you still need
Caesar option because Caesar salads area little something to cap your meal.
often saturated with creamy dressing. IfMany restaurants are offering more
there's an option between spinach andhealthy choices than ever before, so it
iceberg, choose the former. Make sureis becoming easier to stick to a healthy
that you ask for no cheese or croutonsdiet and have an enjoyable dining
(or remove them once the salad arrivesexperience, as well.
at your table.) Opt for a vinegar-based



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