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Eating Out on a Diet: 8 Quick Tips

Did you know the average restaurant mealif possible. If you love Ranch or Bleu
contains more than 1,000 calories? EvenCheese, order it on the side, and try dipping
breakfast fare such as pancakes, waffles, andyour fork into the dressing before each bite.
French toast, served in restaurant-sizedThat will give you a nice distribution of
portions can contain as many as 900 calories.flavor and you might be surprised by how
And studies show that kids eat nearly twicelittle dressing you have used once your salad
as many calories when eating a restaurantplate  is  clear.
meal compared with eating a meal cooked and
served  at  home.When choosing your entree, opt for something
that has been grilled or broiled, not fried.
With all these extra calories, it's easy toYou'll save fat grams and calories, and
sabotage your diet. Plus, we all want to getyou'll also eat fewer of those unhealthy
our money's worth and because we're oftentrans  fats.
paying a lot more for food served at a
restaurant, we may use the prices themselvesAsk your waiter or waitress to replace the
as  justification  for  cleaning  the  plate.starch with a second order of vegetables.
You'll save on calories and get another
The truth is, you don't have to sacrificeserving  of  the  good  stuff.
flavor and nutrition when you are treating
yourself to a night out. Just follow theseSkip the cream. When ordering soup, opt for
simple  guidelines.clear soups instead of cream soups. When
ordering sauces, choose the tomato-based
Be wary of your drinking glass. It's easy tosauce over the creamy one. You'll save even
consume vast quantities of empty caloriesmore calories if you ask for all sauces to be
through a straw. A large Coke at McDonaldsserved  on  the  side.
has more than 300 calories. And when we are
sitting in a restaurant, we often find ourWhen the meal comes, split it. Make a mental
drinks refilled over and over. The bar is noline down the center of your plate and stop
better: A pint of beer will give you abouteating once you've reached the halfway point,
150 calories. And a glass of dry wine willif not before. If you have a hard time
contribute 100 or so, while a jumbo margaritaquitting when it's time, ask for a takeout
can get up in the 400-calorie range. You cancontainer at the beginning of your meal and
save lots of calories (and a few dollars,remove half the meal from your plate before
too) by opting for unsweetened iced tea, ayou  even  begin  eating.
diet soft drink, or simply water with lemon
or  lime  wedges.If you can't skip dessert altogether, choose
fresh fruit or another low calorie treat.
Skip the appetizers. Some of these pre-mealMany restaurants are offering at least one or
splurges contain more fat and calories thantwo dessert choices that are lower in fat or
the entree. And many appetizers are deepcalories. Give these a try. Or simply order
fried and served with rich and heavy sauces.one dessert for the entire table and make a
An order of cheese fries with Ranch dressingpoint to eat very, very slowly. Before you
can exceed 3,000 calories, for example. Cutknow it, the dessert will be gone and so will
this  part  of  the  meal  altogether.all that temptation. And here's food for
thought: Have you ever noticed that it's the
Go for a salad. Replace those fattyfirst three bites of any big indulgence that
appetizers with a pre-meal salad. Fill up onwe truly enjoy: way more than we enjoy
the good stuff before the main meal beginssubsequent bites? So take a few nibbles and
and you will eat fewer calories by meal'struly enjoy them. Then put down your spoon.
end. And be careful not to ruin the healthyOrder a cup of coffee (with some skim milk)
salad. Skip the Caesar option because Caesarif you still need a little something to cap
salads are often saturated with creamyyour  meal.
dressing. If there's an option between
spinach and iceberg, choose the former. MakeMany restaurants are offering more healthy
sure that you ask for no cheese or croutonschoices than ever before, so it is becoming
(or remove them once the salad arrives ateasier to stick to a healthy diet and have an
your table.) Opt for a vinegar-based dressingenjoyable dining experience, as well.



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